Visibility/Traceability: Using RFID to Establish a Secure Chain of Custody in the Meat Industry

By Doug

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University College Dublin (UCD) and University of South Florida (USF) have joined forces to develop a tamper-proof, cloud-based RFID traceability system, tailored toward the food industry. Initial pilot projects are focused on the poultry industry, and cover production from processing plant to consumer. The system is based on a combination of RFID temperature-logging and geo-locationary systems, cloud-based decision-support systems and smartphone tec...

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