Tracking the Temperatures of Super-Chilled Meat Products Via RFID by Doug | Feb 21, 2013SINTEF Fisheries, a Norwegian government research council, recently funded a project to improve and secure marine and agricultural food processing […]
Real-World RFID for Supply-Chain Optimization at Monsanto by Doug | Feb 21, 2013Senior executives need to understand RFID’s growing importance for supply chain efficiency, inventory accuracy and reverse logistics throughout the lifecycle […]
Effectively Tracking Livestock With UHF Tags by Doug | Feb 20, 2013The Danish Agriculture & Food Council conducted a three-year pilot at five farms using ultrahigh-frequency (UHF) RFID technology to track […]
Using RFID to Estimate Shelf Life Dynamically by Doug | Feb 19, 2013The U.S. Department of Defense’s First Strike Rations (FSR) have approximately a two-year shelf life when stored under normal storage […]
Using RFID to Identify and Track Livestock by Doug | Feb 19, 2013Costa View Farms, located in Madera, Calif., first began employing RFID approximately four years ago, when the U.S. Department of […]
RFID Technology in the Food Chain by Doug | Feb 16, 2013Which technologies are right for growers, distributors and producers of food and food products? In this session, recorded at RFID […]
Pack and Sea Uses RFID to Automate Crate Tracking by Doug | Feb 14, 2013Pack and Sea, a Danish company that leases crates to the fishing industry, is employing radio frequency identification to track […]
DOD RFID Shelf-Life Study, Phase II: Adaptive and Dynamic Shelf-Life Estimation by Doug | Feb 10, 2013First Strike Rations (FSRs), designed by the U.S. Army for highly mobile and high-intensity combat situations, have a two-year shelf […]
Food Chain: Using RFID to Improve Food Safety and Business Efficiencies in the Meat-Processing Industry by Doug | Feb 8, 2013In 2003, the discovery of a sick cow diagnosed with bovine spongiform encephalopathy (BSE), or “mad cow disease,” led to […]
Lessons Learned From RFID Case Studies: Using RFID Applications to Manage Perishable Products by Doug | Feb 5, 2013Tracking food products can easily be accomplished with various types of serialization technologies, such as bar codes. However, bar codes […]