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RFID JOURNAL MAGAZINE
January/February 2006


January/February 2006
Smarter Products Is Smart Business
Companies are gaining a strategic advantage by embedding RFID tags, and in some cases interrogators, in their products—and they're finding a return on their investment in areas that may surprise you.

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FEATURES
BEST PRACTICES
Access Controlled: Limiting Employee Tracking
RFID access cards can do more than let people into their workplace. If you're collecting information about your staff, here's what you—and they—need to know.

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COVER STORY
Smarter Products Is Smart Business
Companies are gaining a strategic advantage by embedding RFID tags, and in some cases interrogators, in their products—and they're finding a return on their investment in areas that may surprise you.

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LAB REPORT
Are Item-Level Tags Up to the Job?
The RFID Alliance Lab tested four commercially available EPC Gen 1 UHF tags and found that each had limitations.



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VERTICAL FOCUS
Keeping Fresh Foods Fresh
Produce, meat, poultry, seafood and dairy products often travel cross-country or between continents before ending up on store shelves. Given this lengthy journey, using RFID to improve food safety and shelf life has become a top priority for suppliers and retailers.

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DEPARTMENTS
Editor's Note »
Are Your Products Smart?

Out in Front »
RFID on Tap

Out in Front »
Taking RFID to New Depths

Out in Front »
Identifying Handwritten Data

Perspective »
RFID Goes Vertical

Perspective »
RFID Journal Adds Vertical Industry Channels

Perspective »
2005 and 2006 Predictions

COLUMNS
Inside the Labs »
Research Will Overcome

Stay Tuned »
Rethinking Privacy

Ashton's View »
Scale Matters

Inside the Labs »
Research Will Overcome

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