ARTICLE ARCHIVE
RFID Journal Articles on "food"
Displaying 1 - 10 of 146 results

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International Group Tests RFID for Food Safety to Hawaii 02/10/2012
The project is using radio frequency identification and GPS technologies to track the temperature and location of produce as it is shipped from Taiwan and California to Armstrong Produce, a food company in Honolulu.

Researchers Seek to Reduce Wastage for First-Strike Rations 01/26/2012
A Florida group is studying ways to track the temperatures of food rations traversing the U.S. military's supply chain, and is developing software that would calculate how temperature could alter shelf-life.

PigTracker Project Finds UHF Tags Effective for Swine 01/19/2012
The Danish Agriculture & Food Council conducted a three-year pilot at five farms to learn how well EPC passive UHF tags performed for tracking pigs.

Swedish Fisheries Board Expected to Issue Fish-Traceability Framework in Mid-2012 12/27/2011
The board's recommendations will outline an RFID-based system for fulfilling EU regulations for tracking the seafood supply chain, beginning in 2013.

Ambitious European Project Traces Food from Farm to Fork 10/28/2011
More than a dozen colleges and companies have joined a consortium under the guidance of the University of Wolverhampton, to pilot RFID technology as it tracks the movements of fish, wine, pork and cheese through production and on to retailers.

Hartford Encourages Its Food-Industry Clients to Deploy RFID Temperature Tags 08/10/2011
A strategic alliance between Hartford Financial Services Group and Intelleflex is designed to improve visibility into the conditions of perishable-food shipments, thereby reducing spoilage and helping to lower the cost of insurance premiums.

2011 RFID Journal Awards: Reducing Food Waste and Setting the Standard 08/15/2011
Intelleflex's battery-assisted passive sensor tags and readers make tracking perishable goods easier and more cost-effective. And Impinj's Chris Diorio brought together people and technologies to create the global ultrahigh-frequency specification.

RFID Can Aid Green Initiatives 08/01/2011
Mission Foods, the winner of our first RFID Journal Green Award, shows that RFID technology can help companies reduce waste and lessen the impact they have on the environment.

2011 RFID Journal Award Winner: RFID Green Award—The Greening of Mission Foods 08/01/2011
RFID made it economically feasible for the tortilla manufacturer to switch from disposable corrugated boxes to reusable plastic containers.

Kyrgyzstan Resort Brings Service to the Beach With RFID 07/15/2011
RTL Service devices with wireless communication to access points at Hotel Resort Caprice enable guests to order services, or to locate party members, while workers can use the system to find visitors before attempting to deliver food or service.


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